Banana Oatmeal Cookies
Stir in bananas oats and chocolate chips. Preheat oven to 350F.
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Drop by rounded teaspoonfuls onto greased baking sheets.

Banana oatmeal cookies. Banana Oatmeal Cookies Details Taste These banana oatmeal cookies have a rich sweet flavor from the ripe bananas and brown sugar. 2 tablespoons virgin coconut oil at room temperature not melted or unsalted butter. Begin by combining the flour oats baking soda salt and spices in a bowl.
You start by creaming together the butter granulated sugar brown sugar and egg until light and fluffy in a large bowl. In a large bowl add oats and mashed bananas. In a separate bowl stir together the flour oatmeal baking soda cinnamon and salt.
Combine the flour baking soda cinnamon and cloves. 1 large very ripe banana enough to yield ½ cup mashed. Mix together butter brown sugar sugar egg vanilla extract and mashed bananas until well combined.
Ingredients 1-12 cups all-purpose flour 1 cup sugar 1 teaspoon salt 12 teaspoon baking soda 12 teaspoon ground cinnamon 14 teaspoon ground nutmeg 34 cup butter softened 1 large egg room temperature 1 cup mashed ripe bananas about 2 1-34 cups quick-cooking oats. In large bowl mix oats raisins walnuts and salt. Preheat oven to 350F.
Add flour cinnamon baking soda cloves and cornstarch and mix until combined. Mix with a fork until it becomes an evenly mixed thick batter. Add banana mixture to dry ingredients stirring until blended.
1 large egg at. Heat oven to 350F. Dump softened butter eggs ripe bananas and vanilla extract into a large mixing bowl.
The melted semisweet chocolate chips add a yummy chocolate finish that is simply divine. How to make banana oatmeal cookies. Add them all to a mixing bowl and stir until you have a thick sticky dough.
Use an electric mixer to cream the ingredients together until no large lumps remain. Add the dry ingredients to the butter and sugar and beat until just combined. In medium bowl mix bananas oil and vanilla.
All three ingredients mashed banana oats chocolate chips are mixed together in one bowl. In a large bowl combine the butter granulated sugar and brown sugar. Texture These cookies.
Add to creamed mixture and mix well. Line a baking sheet with silicone baking mat. 14 teaspoon kosher salt.
Mix in the mashed. Whisk to combine and set aside. Mix in the mashed bananas.
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